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Vino

Showing all 6 results

    • Vintage: 2022
    • Appelation: Toscana Rosso IGT
    • Grapes: Fogliatonda, Canaiolo and few percentages of Sangiovese and Colorino
    • Harvest and Vinification: Manual harvest in small boxes, spontaneous fermentation in steel tanks, maturation for 12 months in rough concrete tanks and at least 6 months in the bottle.
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    • Vintage: 2022
    • Appelation: Chianti Montespertoli DOCG
    • Grapes: Sangiovese 80%, Canaiolo 15%, Colorino 5%
    • Harvest and Vinification: Manual harvest in small boxes, spontaneous fermentation in steel tanks, maturation for 12 months in rough concrete tanks and at least 6 months in the bottle.
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  • Sold
    • Vintage: 2023
    • Appelation: Toscana Bianco IGT
    • Grapes: Trebbiano Toscano
    • Harvest and Vinification: Manual harvest in small boxes, whole clusters pressing. Spontaneous fermentation in steel tanks, maturation for at least 6 months on the fine lees with frequent batonnages.
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  • Sold
    • Vintage: 2023
    • Appelation: Toscana Rosato IGT
    • Grapes: Sangiovese
    • Harvest and Vinification: Manual harvest in small boxes, whole clusters pressing. Spontaneous fermentation in steel tanks, maturation for at least 6 months on the fine lees with frequent batonnages.
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  • Sold
    • Olive Harvest: 2023
    • Olive variety: Frantoio, Moraiolo and Leccio del Corno from the best Montalbino parcels
    • Harvest: Manual harvest in small boxes, press withing 12 hours from the harvest, mechanichal and cold extraction, filtered
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    • Olive Harvest: 2023
    • Olive variety: Frantoio, Moraiolo and Leccio del Corno from the best Montalbino parcels
    • Harvest: Manual harvest in small boxes, press withing 12 hours from the harvest, mechanichal and cold extraction, filtered
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